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Recipe #11 · The No-Bake Dessert Cookbook

Eclairs (No-Bake Hack)

5 ingredients7 steps~8h 16m activeNo oven

Ingredients

  • 1 box graham crackers
  • 2 boxes vanilla pudding mix
  • 3 cups cold milk
  • 8 oz whipped topping
  • 1 cup chocolate frosting, warmed

Method

  1. 1

    Whisk pudding mix with milk until thick.· 2m

  2. 2

    Fold whipped topping into the pudding.· 2m

  3. 3

    Line a 9x13 pan with a layer of graham crackers.· 3m

  4. 4

    Spread half of the cream mixture over the crackers.· 2m

  5. 5

    Repeat layers, finishing with graham crackers on top.· 4m

  6. 6

    Spread warm chocolate frosting across the top.· 3m

  7. 7

    Refrigerate to soften the crackers and meld the layers.· 480m