Ingredients
- 500g shrimp, peeled
- 6 garlic cloves, sliced
- Dried chile
- Olive oil
- Sherry
- Parsley
Method
- 1
Warm olive oil with garlic and chile slowly.· 4m
- 2
Add shrimp; cook briefly.· 3m
- 3
Splash sherry; finish with parsley.· 1m
- 4
Serve sizzling with bread.