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Argentina · Recipe #34

Provoleta

4 ingredients4 steps~11 min active

Ingredients

  • Thick slab of provolone
  • Oregano
  • Chile flakes
  • Olive oil

Method

  1. 1

    Heat a cast-iron pan or grill very hot.· 5m

  2. 2

    Season cheese with oregano and chile.

  3. 3

    Sear until crust forms and inside melts.· 6m

  4. 4

    Serve with bread for scooping.