Algeria · Recipe #72

Chakchouka

6 ingredients4 steps~36 min active

Ingredients

  • Bell peppers, sliced
  • Tomatoes
  • Onion, garlic
  • Cumin, paprika, harissa
  • Eggs
  • Olive oil, parsley

Method

  1. 1

    Sauté peppers and onions until soft and sweet.· 15m

  2. 2

    Add tomatoes and spices; simmer to a jammy sauce.· 15m

  3. 3

    Crack eggs into wells; cover and poach.· 6m

  4. 4

    Garnish with parsley; serve with bread.