Ingredients
- Basmati rice
- Lamb or chicken
- Loomi (dried lime), bezar spices
- Tomato, onion, garlic
- Dried rose petals
Method
- 1
Brown meat in spices.· 10m
- 2
Simmer in tomato-onion broth.· 60m
- 3
Cook rice in the broth; finish with crispy fried onions.· 25m